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Building in balance creating heaven on earth Building in balance creating heaven on earth
Eugene Tsui
Imagine our cities and villages with this unique grace and beauty.
I would like to live in such a world....
Length: 9:59
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The lost people
How can a modern day American community just simply vanish?
What exactly happened to SUNSET MAN?
This very well made and very funny video clearly demonstrates the importance of building communit...
Length: 14:53
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The lost people

Store wars Store wars
Cuke Skywalker in his triumphant battle for organic freedom. Very funny!
We must now take things to the next level. Beyond organics to vibrant home...
Length: 6:45
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Growing Our Own Food
David Wolfe
Localization begins at home. When we grow and nurture our own food we consume the ultimate in fresh food using the barest minimum of fossil fuels. David "Avocado" Wolfe Shares his intimate relations...
Length: 9:07
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Growing Our Own Food


Featured Article
I AM A SIMPLETON AND THIS IS MY JOURNEY
A SPROUTING STORY
by SCOT SWORDY
Today began as usual with coffee, while the coffee water boils I rinse my sprouts. This is my morning routine. I love sprouting. These last twelve months I have enjoyed more and more raw food in my diet. I don’t really want to be all raw or all vegan for that matter. I just sincerely enjoy eating fresh green leafy veggies. I don’t eat this way because I’m afraid of losing my health or beauty, I eat this way because leafy greens taste sooo good.
When I grow my own sprouts I feel the energy, the connection, I grew this food with my own fair hands. This food is still alive when I eat it. Thou shall not kill says the bible, I don’t kill my sprouts, our lives simply blend, becoming one.
All sounds pretty harmonious right? Until this morning, as I go to rinse my red clover and daikon radish mix. This is a new mix for me and my third attempt. My third failed attempt, here they are again all covered in mold. I was mildly devastated, why was it so hard? I had tried a few different ideas to prevent this molding and nothing seemed to be working. I decided to treat myself to a café coffee, take my book chat with some friends and have a nice read. It was consolation time!
I sat with my coffee and started to read Michael Pollan’s Omnivore’s Dilemma. This is a really good book and a must read for anyone who eats food. I’m reading about a discussion between Michael Pollan and Joel Salatin of Polyface farms. Joel is an amazing farmer finding and creating balances between plant...
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Life Videos
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Then and Now Then and Now
Length: 2:25
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